
Again, apologies for the darkness of these pictures - when is summer going to really start?? I for one am very
very bored of all this 'rain followed by light showers' (err, just continuous rain then).
I wanted to riff on the glories of vintage linen again (I have made some new bags for you which I hope you'll think are divine but I need to wait for some proper daylight for pics). The colour of authentic vintage linen varies a lot: it can be milk bottle white, clotted cream, skin tone, beige, mushroom soup, whippy ice cream, purlescent cloud, pale sand, or a million other shades.
Consequently, it can be a bit of a challenge, when making bags or quilts out of them, to match the particular shade of white with the other fabrics being used. So if I'm going to make a pale green gingham lining then it has to be the right shade of green to match the linen so as not to give it a garish ghastly Shrek-ish hue (unless that's what you want of course!).
The other important thing to get right is the weight of the fabric which ideally should be similar (unless, again, you are making a mad punk
Westwood-style handbag which may require a stark mix of clashing fabrics - sound appealling actually; I might do that this afternoon . . . I have recently acquired a length of big dog-tooth tweed which I am planning on doing some mad applique to . . . more on that story later).

Once you get to know vintage linen it can become a bit of an obsession. Looking at the details of a vintage find - such as the colour, weight and feel of the fabric - become second nature, and nothing matches the thrill of a thrifty new/old find.
This is my 80th post so Happy Birthday! When I get to 100 do I receive a Comment or an email from the Queen? ;-> The funniest rendition I've seen of the song Happy Birthday is by Simon Pegg in an episode of Spaced - he does a little twisty dance in the kitchen for Daisy, singing the birthday song a la Stevie Wonder - it's brilliant - and he has a cake made for her in the shape of a typewriter (she's trying to be a writer) but it ends up getting destroyed in a food fight. With hilarious consequences, as they say.